|
Markets and More
Our family raise Herford and Angus cattle on serene pastures located in beautiful Ventura County. Our meat is dry aged for approximately twenty days, flash frozen, then distributed to various farmers markets, restaurants and natural food stores.
Please visit one of the locations below for our pasture raised delicious beef:
Farmers Markets
- Wednesdays (9:00am - 1:00pm) - Ventura, California
Pacific View Mall
3301 East Main St
(Front West parking lot on Main Street near fountains)
- Saturdays (8:30am - 12:00pm) - Ventura, California
Down Town Ventura
Corner of Palm and Santa Clara
- Sundays (8:30am - 12:00pm) - Santa Clarita, California
College of the Canyons
26455 Rockwell Canyon Rd
(Parking lot B on Valencia Blvd and Rockwell Canyon Rd)
- Sundays (9:00am - 1:00pm) - Ojai, California
300 East Matilija St.
(Behind the Arcade)
Restaurants
- Sidecar Restaurant
3029 East Main Street
Ventura, CA
- Osteria Monte Grappa
205 North Signal
Ojai, CA
(805) 640-6767
- The Salt's Cure
7494 Santa Monica Blvd
West Hollywood, CA 90046
- The Local Cafe
1751 E Main Street
Midtown Ventura, CA 93001
Caterers
- Main Course California
1363 Donlon Street, Suite 11
Ventura, CA 93003
- The Thacher School
5025 Thacher Road
Ojai, CA 93023
Sales and Drop point for Thousand Oaks and surrounding areas contact:
Chuck Barth ctbarth11@verizon.net
More Locations Coming Soon!
|